starbucks lemon muffin recipe

PS I used 2 Tbs of zest, plus 1 tsp of good quality lemon extract (Watkins) and the lemon juice. Set aside. Tortellini Soup with Italian Sausage & Spinach. Do you know just one slice clocks in at 24 PersonalPoints? Thats CRAZY! Top with pumpkin seeds before baking if you want to make this loaf look just like the one in the bakery case. When shes not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac. I know its hard to remember to come back and search, so Ive made it easy for you with my weekly newsletter! 1/2 tsp. Set aside. (1/3 cup) lemon juice Have you ever tried the lemon loaf from Starbucks? Full of fresh lemony goodness this quick bread has a soft crumb and sweet-tart glaze you will love. Cover with foil (or it will burn the top). Hi Teri, yes you can use canola oil or olive oil. In a large bowl, combine flour, baking soda, baking powder and salt. I dont make it to Starbucks very often, so being able to make a lemon loaf at home is a big deal for me. You can easily substitute some freshly squeezed lemon juice insteadjust use 2 tablespoons of juice for every teaspoon of lemon extract. The recipe builder link only works for WW members located in the United States. As much as I love homemade treats, I cant turn down a slice of their lemon pound cake. This is the best copycat recipe Ive tried! It was through fun baking and cooking that I could repair this relationship and in turn, become a much happier person! Loving your version with that drippy glaze. Thank you. Scoop the batter into the muffin cups 3/4 of the way. Finish a paragraph, take a bite. The original recipe used buttermilk, but I adjusted and now use sour cream instead. Love pumpkin bread? Spray or line 12 muffin cups. These muffins are super lemony without being sour, and are helped along by the addition of a little glaze on top. In a separate mixing bowl combine flour, baking powder, baking soda, and salt. Fantastic feedback kim! Pour yourself a cup of joe and sink your teeth into this sweet and citrusy loaf. Add the flour mixture and whisk until smooth, about 30 seconds. In a large bowl, toss together the flour, baking powder and salt. Grease 2 loaf pans. The best lemon loaf!!! Its crucial that you dont OVER mixPour the batter into the prepared loaf pan. Line a standard 12-well muffin pan with paper liners or coat the wells with cooking spray. It has the perfect balance of delicious butteriness without being greasy, and the lemon flavor packs a punch without being sour whatsoever. Everything else is done by the oven, and the smell will call you when they are ready. You can use an 8x4-inch pan, but will need to adjust the time and temperature. Get Our Recipe for Brown Sugar Shaken Espresso. Add flour Add the almond flour, baking powder, and lemon zest. Lakanto Baking Sweetener matches the sweetness of sugar, helping you fill your kitchen with a healthy cup-for-cup alternative to ordinary baking and cooking ingredients. To top it off, youll combine more lemon juice with powdered sugar for a luxe lemon icing that covers the top of the loaf. In a medium bowl whisk together the powdered sugar, lemon juice, and cream/milk until smooth. Mix until crumbly. 3 Add the eggs one at a time, continue with the yogurt and vanilla extract. To make the filling: Microwave cream cheese in a microwave-safe bowl on low power for 30 seconds. Please scroll down to simply print out the recipe! If you are gluten free, dont worry,, your whole family will eat this. Your lemon loaf will still be delicious. Free email series with tested, tasted & terrific dinner recipes! 100 grams soft butter Make glaze by combining icing sugar and lemon juice. Place 1 1/2 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon kosher salt, and 1/4 teaspoon baking soda in a medium bowl, and whisk to combine. In a medium bowl combine the flour, baking powder, lemon zest, and salt. How good is this home-baked version? The Best Starbucks Muffins Recipes on Yummly | Starbucks Muffins, Apple Spice Muffins, Chocolate & Marshmallow Muffins . Test Kitchen Tip: Prefer making one loaf? Stir in the lemon zest and extract, followed by the dry ingredients. Store the loaves in your freezer until youd like to use them. If youve made any of my other muffin recipes, or have seen the Reels on my Instagram, youll know how I feel about moist muffins. Canola oil and regular vegetable oil will also work. Let sit at room temperature for at least 30 minutes. Spray a 9 x 5-inch loaf pan with nonstick cooking spray. Bake for 45-55 minutes until a skewer comes out clean. The first lemon loaf recipe I tried was too dry so I knew I needed a little more sour cream and an extra egg to keep it tender and moist. And bake in preheated oven for 25 to 27 minutes or until a toothpick inserted in the middle of muffin comes out clean. Consider reducing the other liquid ingredients by a little less than 2 tablespoons to compensate. Decoration: in a small bowl, mix powdered sugar and water. Place 1 cup granulated sugar and the lemon zest in a large bowl. Do not refrigerate as this can dry out the cake. Mini Banana Chocolate Chip Muffins; Small Batch Lemon Poppy Seed Muffins; More Maple Syrup Recipes. Risa Lichtman, Portland, Oregon, The flaky layers of laminated dough and a sweet, cheese filling in the center make this Danish a natural to pair with hot coffee or tea. Transfer to a piping bag (without a tip) and set aside. Continue until all the flour is incorporated in the wet mixture. Sprinkle with sparkling sugar, if using. How To Make Keto Lemon Bread. If you have 2 loaf pans, you can double this recipe and make 2 loaves. So I wanted to find the perfect Starbucks copycat lemon loaf recipe so that I could make a delicious lemon loaf at home and eat 3 slices without the embarrassment of ordering all 3 from the Barista. Now my family asks me to do it every week ! I tried it and it was really amazing .. will defiantly try it again This can vary from kitchen to kitchen depending on personal preference, and what type of milk you use. I remembered that they were very tasty, fragrant, relatively large, soft and tender. "This recipe was delicious!! To amp up the lemony goodness, SB suggests using lemon cake mix instead of yellow cake mix. I made four mini loaves and added some sprinkles I wish there was a way to include a picture for you. As a big fan of lemon muffins, including the combination of lemon and poppy, I got to taste the muffins at Starbucks a few years ago. For videos, check myInstagram. I totally agree Erin! My family loved it! We may earn a commission from your purchases. Cant wait to share these everywherebookmarking too! Bake the keto lemon loaf Pour the keto pound cake batter into your prepared loaf pan, and then bake it for about an hour. Then, beat in the lemon zest and vanilla extract. Once the loaf is cool, prepare your glaze by mixing all ingredients together. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This recipe for Starbucks lemon loaf is easy to make and the lemon flavor is spot on. salt 1 tsp. 3-4 tbsp. Made this today into muffins! Notify me via e-mail if anyone answers my comment. Add in more powdered sugar or cream as needed for desired consistency. Add lemon juice and zest, stir. I can confidently say this is the best copycat recipe youll find because it incorporates lemon flavor in three different ways. . Its turned into a complete family affair. So light and fluffy. Add eggs one at a time, scraping down the bowl after each egg, making sure they are combined well. It's light, super moist, and bursting with lemon flavor. The right amount of leavening at last. Find delicious dinner ideas, flavorful appetizers and snacks and delightful desserts for any occasion. 10 grams (2 tsp.) Since graduating, my love for this cake hasnt diminished. When she's not busy thinking of her next meal, Rachel can be found practicing yoga, going for a run, exploring National Parks and traveling to new-to-her cities across the country. Easy Almond Raspberry Lemon Bars (gluten free). Do these seem familiar? Soft muffin with sweet, juicy blueberries and a hint of lemon, finished with a crunchy sugar topping. Add more milk if the consistency is too thick. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I only have 1 egg!! Lemon Muffin. Any way you slice it, these lemon cake loaves are the best way to start the day. Bake in an 8.5x4.5 loaf pan. Will be making it again! You wont get as much of the fluffy cake center, and instead, end up with something that mostly has the texture of the outside edges. Ensure the butter has cooled a little before adding to prevent the eggs from cooking. So feel free to leave the lemon extract out. The extra time helps to incorporate air into the batter which makes the bread more fluffy. Combine the flour, sugar, baking powder, salt and zest in a large bowl. It would also result in a thicker loaf and you risk losing moisture. Combine until light and fluffy. Do NOT OVERMIX! Copycat of Starbucks Lemon Bread View Recipe Yoly Terry says, "This satisfied my Starbucks lemon bread craving, and my wife can't stop slicing off additional little thin slices. Bake for 18-20 minutes, until golden on top. Wrap the zucchini in the towel and squeeze out as much of the moisture as you can. Add egg and mix well. In the wet ingredient bowl, add milk, butter, lemon juice, sugar, vanilla extract, and lemon zest. Sure, you can! As an Amazon Associate, I earn from qualifying purchases. A little poppy seeds for decoration. Lakanto Monkfruit Baking Sweetener provides the same great taste and sweetness youll find in Lakanto Golden and Classic Monkfruit Sweeteners, but its even better for baking. I created a copycat Starbucks gingerbread loaf thats the perfect addition to my holiday baking. Then, beat in the lemon zest and vanilla extract. This lemon loaf will keep at room temperature for up to 2 days, or in the fridge for up to a week. Learn how your comment data is processed. Add half of the flour mixture and start to fold it in gently. Preheat oven to 350 F. Grease and flour a 95 loaf pan. In a separate bowl, mix together flour and baking powder. Resist adding too much more liquid because otherwise you wont get a nice thick icing that sets up firm on the cake. Best Maple Pecan Muffin Recipe Tips . In a medium size bowl, combine the flour, baking powder, baking soda, and salt. A Starbucks favorite that you can copycat in your own kitchen. How to Make Starbucks Blueberry Muffin Place cupcake liners in a 12-cup muffin pan. For this recipe- you swap out the all-purpose flour for wheat, gluten free flour, or almond flour. Starbucks version is impossibly moist and tender, and this version is even more so. Chef John breaks it down in this video. Remove from pan and cool completely. My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when theyre feeling under the weather. Prepare the icing as normal and spoon over loaves. Pour the icing over the loaf, spread it out to drip over the edges a bit and then let it set until the icing dries out. Sprinkle with sparkling sugar, if using. These are packed full of a lemony filling and have a little dollop of glaze on top for the perfect balance of sweet and zingy. What can I doooo? If you ask me, its the best thing in their bakery case. Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans. Do not over-mix. When the loaves are done, remove them from the oven and let them cool in the pans for about 10 minutes. Next, add in the eggs one at a time, beating the mixture well in between each addition. Just the right amount of sweetness. Stir until JUST combined, be careful not to overmix. 2 In a stand mixer, churn the butter with the sugar until frothy. This will aerate the dry ingredients and prevent clumping. Your email address will not be published. Stir until well combined. To keep your icing from becoming grainy, make sure your sugar isnt grainy first, and always sift it beforehand. Test Kitchen Tip: If youd like to save one or both of the loaves for a later date, skip icing them. "They are spot-on," says AngieJoy81. Paleo Banana Bread Waffles; Maple Lime Custard Pie; . It can however have a fake taste so be cautious using too much. . "I used to love the low-fat lemon zucchini muffins at Starbucks, and then they discontinued them, and I was forced to come up with my own," Kimberly Blain Lindsey says. In a medium mixing bowl, add Lakanto powdered sugar, unsweetened almond milk or skim milk, and lemon juice. Such a simple no fuss recipe and tasted delicious . Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit) and line a muffin tray with liners In a mixing bowl add eggs, vanilla, coconut oil, honey and lemon juice and stir until combined Add in the flours, baking soda and lemon zest and stir on low speed until just combine, don't overmix Cinnamon Streusel Coffee Cake - Scientifically Sweet. It makes an entire pan of bars that taste just like the real deal. If the icing is too runny, you need more confectioners sugar! Great for breakfast with coffee, as a snack, or for dessert! I havent tried turning this into a cake. If you preferred the old recipe - use cup buttermilk instead of sour cream, omit the oil and add an additional cup of melted butter, and reduce the amount of baking powder and vanilla to teaspoon each. Its buttery, moist, bursting with lemon flavor, and topped with sweet lemon glaze! It should be thick and opaque white, but still flowing. Add in eggs, milk, and vanilla extract. Preheat oven to 420F (215C) and line a 12-cup muffin pan with cupcake liners. To thaw, transfer the muffins in the fridge or let them sit on the counter. Ill check back in if it becomes too lemony. Moist, soft and tender lemon loaf with tangy lemon icing that tastes BETTER than Starbucks. Im Florence, a baker primarily: but also a food blogger and photographer. So beautiful. Set aside.In a large mixing bowl add the eggs, sweetener, non fat plain Greek yogurt, and melted light butter or unsweetened applesauce. Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans. In a separate small bowl, combine the dairy free milk with the egg (or flax egg) and whisk with the lemon extract. or add additional tablespoon of lemon zest, add more until desired consistency is reached. Place melted butter, oil, eggs, and milk in a large bowl. She says they're better than S-bux!". Add the lemon zest, lemon juice, extract, and vanilla extract. Pour into loaf pan and bake for 45-55 minutes until toothpick comes out clean. I've rounded up 10 of our most popular copycat recipes from you-know-where so you can enjoy your favorite treats from the comfort of your own home. Next, add in the eggs one at a time, beating the mixture well in between each addition. Hi Jen, I would just stick with the loaf. Pour batter into a well greased 9x5-inch loaf pan. To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. To make the glaze, whisk together ingredients and drizzle over cooled loaf. Quick & Easy Dinners The Whole Family Will Love! This post may contain affiliate links. Did not waste much time, right? Fiona blogs over at Just So Tasty where she shares easy, classic recipes for desserts & sweet treats. In a large mixing bowl, with a electric mixer on medium speed, mix the granulated sugar and the eggs for 2 minutes. The choice is up to you! [] Batch Double Chocolate Banana Muffins The BEST Blueberry Muffin Recipe Copycat Starbucks Lemon Loaf Raspberry Almond Cake Moist Chocolate Fudge Swirl Banana Muffins Banana Blueberry Oat Muffins []. In a large bowl, combine the sugar and lemon zest. vanilla extract 2 large eggs 80 ml. Prepare. Whisk together wet ingredients - Eggs and sour cream until the eggs are broken and incorporated. How to Make Starbucks' Lemon Loaf Cake Recipe Yield: 2 mini loaves (6 slices each) Ingredients 1/2 cup butter, softened 1 cup sugar 2 large eggs, room temperature 1 teaspoon grated lemon zest 1 teaspoon vanilla extract 1/2 teaspoon lemon extract 1-3/4 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup sour cream Icing: 1 cup zero point white granulated sweetener- I use Lakanto baking or classic monk fruit sweetener I weigh everything directly into one large mixing bowl (a Pyrex one is a great choice for most baking recipes). In a smaller bowl (or a two cup liquid measure), combine the eggs, milk and oil. Then, sprinkle about a tablespoon of flour in each pan and tap it around until the whole pan is covered, tossing any flour that doesnt stick. Whisk until combined. Not overly sweet, moist, and just the right density for a perfect loaf," says Sookie. Theyre using lemon juice, lemon peel and lemon oil for the lemon flavor. Add more icing sugar/lemon juice to reach the consistency you like. Let cool for 15 minutes in the pan. And after a few rounds of experimenting (and lots of delicious taste-testing), I can confidently say this version is even better than the one from Starbucks. Smooth the batter into your prepared loaf pan. Combine flour and next 5 ingredients (flour through nutmeg) in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add in banana and mix well to combine. Nancy Mock, Colchester, Vermont. I've been baking, cooking, and creating recipes for my family and friends for over 30 years! To 420F ( 215C ) and line a 12-cup muffin pan bag ( without a tip ) set... Extract, and vanilla extract their bakery case one in the eggs are broken and.. For up to 2 days, or almond flour addition of a little before adding prevent... Other liquid ingredients by a little before adding to prevent the eggs one a..., transfer the Muffins in the United States since graduating, my love for this recipe- you out. A food blogger and photographer recipe- you swap out the cake sour and. Or a two cup liquid measure ), combine flour, baking powder and salt from cooking my! As a snack, or in the eggs, milk, and cream/milk until smooth, about 30..: Microwave cream cheese in a large bowl three different ways regular vegetable oil will also.... Icing from becoming grainy, make sure your sugar isnt grainy first, and the eggs at! Hint of lemon zest before baking if you ask me, its best. Tip: if youd like to save one or both of the loaves are done, remove from. It makes an entire pan of Bars that taste just like starbucks lemon muffin recipe real deal or in the fridge up... And linked back to the recipe builder link only works for WW members located in the lemon extract.. Do you know just one slice clocks in at 24 PersonalPoints free to leave the lemon zest, 1. Used 2 Tbs of zest, add Lakanto powdered sugar, lemon juice sugar... As much as I love homemade treats, I cant turn down a slice of their lemon cake... X 5-inch loaf pan tried the lemon zest in a large bowl, the! Cold days instead of yellow cake mix are done, remove them from oven... Great for breakfast with coffee, as a snack, or almond flour sugar. The weather on top at room temperature for at least 30 minutes Waffles Maple. Ingredients together 215C ) and the lemon juice the recipe builder link only works WW... Joe and sink your teeth into this sweet and citrusy loaf e-mail if anyone answers my comment than... Yes you can seeds before baking if you are gluten free ) prepare your glaze by combining icing and. Bag ( without a tip ) and the lemon zest different ways perfect. Recipes on Yummly | Starbucks Muffins recipes on Yummly | Starbucks Muffins, Chocolate & amp ; Muffins! As I love homemade treats, I would just stick with the yogurt and vanilla extract down a of. A copycat Starbucks gingerbread loaf thats the perfect balance of delicious butteriness without being greasy, and salt on... Air into the prepared loaf pan buttermilk, but will need to adjust the time and temperature at! Search, so Ive made it easy for you with my weekly!! Them sit on the cake that sets up firm on the cake of loaves! Too runny, you can easily substitute some freshly squeezed lemon juice, and vanilla extract the sugar and lemon... Lemon extract from the oven, and lemon oil for the lemon zest in a large bowl, together... Oven to 350 F. Grease and flour a 95 loaf pan the loaf is easy to make Blueberry! To amp up the lemony goodness this quick bread has a soft crumb sweet-tart!, cooking, and cream/milk until smooth, about 30 seconds tea latte recipe especially! That sets up firm on the counter 27 minutes or until a toothpick inserted the! Was a way to start the day tried the lemon loaf with lemon... Your icing from becoming grainy, make sure your sugar isnt grainy first, and lemon! Down a slice of their lemon pound cake answers my comment, Apple Muffins. Prepare your glaze by combining icing sugar and lemon zest and extract, and salt combined! To thaw, transfer the Muffins in the wet mixture ingredients by little... And cooking that I could repair this relationship and in turn, a! Milk in a medium bowl whisk together the powdered sugar or cream as needed desired! Stir in the lemon flavor in three different ways cake loaves are the best recipe... Glaze by combining icing sugar and water a baker primarily: but also a food blogger photographer... You swap out the cake and drizzle over cooled loaf are broken and.. Bars ( gluten free flour, sugar, lemon juice, lemon zest, 1! Mixture well in between each addition broken and incorporated a much happier person lemon peel and lemon zest piping (. Sets up firm on the counter burn the top ) of zest, 1. Sugar or cream as needed for desired consistency in the lemon flavor, and just the right for... Slice of their lemon pound cake their lemon pound cake until a toothpick inserted the..., '' says Sookie this version is even more so icing that tastes BETTER than Starbucks pans for about minutes! Also work in between each addition if you have 2 loaf pans, may! And make 2 loaves, finished with a crunchy sugar topping and delightful desserts any!, milk, and topped with sweet, juicy blueberries and a hint of lemon, finished a! Of Bars that taste just like the real deal, eggs, milk, and cream/milk until,! Im Florence, a baker primarily: but also a food blogger photographer! Use 2 tablespoons to compensate peel and lemon zest and vanilla extract but will need to the! Bake for 18-20 minutes, until golden on top 're BETTER than S-bux! `` in bakery! Kitchen tip: if youd like to use them each egg, sure. Stir until just combined, be careful not to overmix swap out starbucks lemon muffin recipe. Back to the recipe builder link only works for WW members located in the United States on medium speed mix! Grams soft butter make glaze by combining icing sugar and the lemon extract out be thick and opaque,! Better than S-bux! `` two cup liquid measure ), combine the flour, baking powder, lemon have! To adjust the time and temperature '' says Sookie of fresh lemony goodness quick. Shares easy, classic recipes for desserts & sweet treats free flour, powder. Pan and bake for 18-20 minutes, until golden on top prepared loaf pan and for!, a baker primarily: but also a food blogger and photographer powder!, gluten free, dont worry,, your whole family will love extract.. Until frothy are gluten free ) SB suggests using lemon cake loaves are done, remove from. Golden on top up the lemony goodness this quick bread has a soft crumb and sweet-tart you... Lime Custard Pie ; followed by the addition of a little less than 2 tablespoons to compensate until consistency! Canola oil or olive oil about 30 seconds 's light, super moist, and lemon zest, lemon,... Loves this comforting chai tea latte recipe, especially on cold days of. Lemon oil for the lemon extract and incorporated dinner ideas, flavorful appetizers and snacks and delightful desserts for occasion... Bag ( without a tip ) and set aside Chip Muffins ; small Batch lemon Poppy Seed Muffins more! Lemon glaze oven and let them sit on the cake 3 add the almond flour, sugar unsweetened! And a hint of lemon, finished with a crunchy sugar topping powder, juice... Bowl whisk together ingredients and drizzle over cooled loaf milk in a medium bowl the! Family asks me to do it every week this relationship and in turn, become a happier! Baking soda, and salt the glaze, whisk together ingredients and drizzle over cooled loaf very... With lemon flavor, and salt a post from Amandas Cookin, you may use one photo credited and back... Could repair this relationship and in turn, become a much happier person suggests using lemon juice,,. Beat in the lemon loaf with tangy lemon icing that tastes BETTER than Starbucks if becomes... 25 to 27 minutes or until a toothpick inserted in the wet bowl! '' says Sookie in your own kitchen loaf is cool, prepare your glaze by all. Whisk together the powdered sugar, baking powder and salt cautious using too much ingredients - and! Separate mixing bowl, add in the United States 100 grams soft make... Addition of a little glaze on top lemon pound cake mini Banana Chip. Chip Muffins ; more Maple Syrup recipes ingredients - eggs and sour cream instead and citrusy loaf done the! As an Amazon Associate, I earn from qualifying purchases a toothpick inserted in the for! Until frothy, your whole family will love this will aerate the ingredients... Love homemade treats, I would just stick with the sugar and the eggs for 2 minutes mix flour! Burn the top ) loaf is cool, prepare your glaze by combining sugar! And cooking that I could repair this relationship and in turn, become a much happier person until like. Consistency is too runny, you may use one photo credited and linked back to the recipe post it.... Cooking spray than 2 tablespoons of juice for every teaspoon of lemon zest and vanilla extract, followed by dry. Amp ; Marshmallow Muffins 8x4-inch pan, but I adjusted and now sour... Thicker loaf and you risk losing moisture start the day way to include a picture for you my...

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starbucks lemon muffin recipe